Hi, I’m Kazimiera Hall, and I grew up in Plymouth, attending Plymouth Elementary and High Schools. I went on to Paul Smith’s College in the Adirondacks of NY where I studied Baking and Pastry Arts. I’ve returned to this beautiful area and would like to offer you my delicious baked creations using the finest ingredients, sourced locally whenever possible, with no preservatives or artificial anything. Flour-less, gluten-less and dairy-free options will be available. I hope you will try my baked goods, and let me know what you think. Special orders are always welcome. firstname.lastname@example.org.